SOBAN
Fishcake Bokkeum • 어묵 볶음 🌶
Fishcake Bokkeum • 어묵 볶음 🌶
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Discover the authentic taste of Korea with our mouthwatering Fishcake Bokkeum (어묵 볶음). Our Fishcake Bokkeum (어묵 볶음) is lightly seasoned and expertly stir-fried with a blend of fresh vegetables, soy sauce, and chili powder for a satisfying kick. This versatile dish offers a delightful mix of chewy texture and savoury flavours, making it the perfect addition to your meal, whether served as a side dish, snack, or even a topping for rice or noodles.
Conveniently packaged and easy to prepare, our Bokkeum (어묵 볶음) brings the warmth and comfort of traditional Korean home cooking right to your table. Enjoy it warm or cold, straight from the package or lightly heated—either way, it’s sure to satisfy your cravings.
Ingredients
Fishcake, Onion, Carrot, Spring onion, Olive oil, Soy sauce, Chili powder
Weight
170g (290ml)
Allergen Information
We take allergen information very seriously and want to ensure the safety of all our customers.
Find Out More about Allergen Information
Best before
We recommend storing in the fridge and consuming within a day if it contains processed meat; otherwise, consume within three days.
Refund
Due to our commitment to fresh, same-day cooking, we will provide a full refund with an additional 10% in shop credit if we are unable to source certain ingredients for your order. This credit can be used for any future purchases at our shop. We apologise for any inconvenience this may cause and appreciate your understanding.
Carrier bag
We strive to use minimal plastic packaging. If you plan to pick up your order at the collection point, please remember to bring a carrier bag with you. While the items are tied together with string and can be carried as is, having a carrier bag will make much easier and more convenient.
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I recently tried this, and it was delicious! The balance of savoury flavours and the perfect kick from the chilli powder made it a standout dish. The chewy texture of the fishcake combined with the freshness of the vegetables (carrots and onions were also amazing!) created an authentic taste that truly brought the warmth of Korean home cooking to my table. Whether as a side dish or a topping, this is a new favourite!